Recipes Archive • Page 5 of 8 • Muir Glen Organic

A bowl of diced tomatoes on a cutting board next to a chopped onion, salt and cans of Muir Glen Organic Diced Tomatoes.

Overhead view of 3 pots of spinach ricotta stuffed pasta made with Muir Glen Organic Diced San Marzano Style Tomatoes with Basil & Garlic. Topped with grated Parmesan.

Spinach & Ricotta Stuffed Pasta

Overhead view of a pot of fettuccine turkey bolognese made with Muir Glen Organic Fire Roasted Crushed Tomato and freshly grated Parmesan cheese.

Fettuccine Turkey Bolognese

Overhead view of 2 pots of lentil lamb chili made with Muir Glen Organic Tomato products topped with chopped parsley.

Lentil Lamb Chili

Chickpea stew made with Muir Glen Organic Diced Fire Roasted Tomatoes topped with spinach, red cabbage and sesame seeds.

Roasted Tomato and Chickpea Stew

Skillet with shakshuka, made with Muir Glen Organic Whole Plum Tomatoes topped with fresh herbs and eggs on a wooden cutting board.

Shakshuka With Fresh Herbs

Overhead view of a skillet of zucchini noodles with meatballs and Muir Glen Organic Pasta Sauce topped with shredded Parmesan cheese.

Zucchini Noodles and Meatballs

Two glasses of Muir Glen Organic Diced Tomato and water margarita garnished with lime and salt on the rim.

Tomato Margarita

A dish of classic Mexican tomato rice made with Muir Glen Organic Fire Roasted Crushed Tomatoes served on 2 white bowls.

Classic Mexican Tomato Rice

A bowl of Muir Glen Organic Fire Roasted Diced Tomato chipotle pozole stew garnished with avocado slices, radish, red cabbage and herbs.

Fire Roasted Chipotle Pozole

Overhead view of queso dip, made with Muir Glen Organic Fire Roasted Adobo Seasoned Petite Diced Tomatoes garnished with herbs, served with blue tortilla chips.

Fire Roasted Tomato Queso Dip

Overhead view of a skillet of spaghetti topped with Muir Glen Organic Fire Roasted Tomato Butter Sauce, four eggs and crumbled feta cheese.

Spaghetti and Eggs

Two plates of tomato feta pine nut egg toasts made with Muir Glen Organic Diced Tomatoes garnished with fresh herbs, next to a dish of salt and pepper.

Tomato, Feta, Pine Nut and Egg Toasts

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