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Bloody Mary Tomato Soup Shots

Bloody Mary Tomato Soup Shots

  • 20 Minutes Prep
  • 3 Hours 20 Minutes Total
  • 24 Servings
  • 40 Calories per Serving
Looking for a stress-free appetizer? This quick, easy and impressive soup shot can be made in minutes and chilled the day before you need it.

Ingredient List

Bloody Mary Mixture

  • 1 can (28 oz) Muir Glen™ Organic Fire Roasted Whole Tomatoes, undrained
  • 2 green onions, chopped
  • 1/2 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup vodka
  • 1 tablespoon lemon juice
  • 1 tablespoon prepared horseradish
  • 1 clove garlic
  • 1/2 teaspoon celery salt
  • 1/4 teaspoon sea salt or kosher salt
  • 1/4 teaspoon black pepper
  • 1/4 cup extra-virgin olive oil

Shrimp-Vegetable Skewers

  • 24 cooked deveined peeled medium shrimp
  • Pickled vegetables (such as asparagus, carrots, baby corn, okra, green beans, olives)
  • Toothpicks
  • Fresh celery slivers

Preparation

  1. In blender, place all Bloody Mary Mixture ingredients except oil. Cover; blend until smooth. Add oil; blend until smooth and creamy. Transfer to pitcher. Cover and chill at least 3 hours but no longer than 12 hours.
  2. For each skewer, thread 1 shrimp and 1 vegetable on toothpick. Cover and refrigerate until ready to serve.
  3. Pour mixture into shot glasses or small glasses (about 3 tablespoons each). Garnish each with shrimp-vegetable skewer.

Tips

  • If you prefer to serve this flavorful soup as a sit-down first course, you can pour into a small bowl, and garnish with a sprinkling of chopped shrimp and pickled vegetables.
  • A piece of cured chorizo sausage and a chunk of Manchego cheese also make a nice garnish on a skewer.
  • For a fun presentation, rub rims of glasses with a lime wedge and dip in seasoned salt.

Nutrition Information

Servings: 24
Serving size: 1 Shot
Amount per serving (Calories ): 40
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat2&½g4%
Saturated Fat0g0%
Trans Fat0g% Value not available
Cholesterol10mg3%
Sodium150mg6%
Total Carbohydrate2g1%
Dietary Fiber0g0%
Soluble Fiber0g% Value not available
Sugars1g% Value not available
Protein1g% Value not available
Vitamin DValue not available0%
Vitamin EValue not available0%
CalciumValue not available0%
IronValue not available0%
Potassium40mg1%
ThiaminValue not available0%
RiboflavinValue not available0%
NiacinValue not available0%
Vitamin B6Value not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available0%
MagnesiumValue not available0%
ZincValue not available0%
ManganeseValue not available0%
SeleniumValue not available4%
CopperValue not available0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

  • Starch 0,
  • Fruit 0,
  • Other Carbohydrate 0,
  • Skim Milk 0,
  • Low-Fat Milk 0,
  • Milk 0,
  • Vegetable 0,
  • Very Lean Meat 0,
  • Lean Meat 0,
  • Medium-Fat Meat 0,
  • High-Fat Meat 0,
  • Fat 0,
  • Fruits 0c,
  • Vegetables 0c,
  • Grains 0oz-eq,
  • Meat & Beans 0oz-eq,
  • Dairy 0c,
  • Fats & Oils 1tsp

Carbohydrate Choice

  • Choices per serving0

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